Jasons Restaurant in North Lake Tahoe Dining Room
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Appetizers

Hot Wings
Our spicy recipe hot wing sauce with celery sticks & bleu cheese dip.
9.95
Baby Back Ribs
An appetizer portion of slow-roasted ribs served with hickory barbeque sauce.
9.95
Chips ‘n Salsa
Fresh fried tortilla chips and spicy salsa.
  With guacamole add 1.50
3.95
Roasted Garlic & Crostinis
Whole heads of roasted garlic served with toasted crostinis and fresh goat cheese.
7.95
Peel & Eat Shrimp Cocktail
Fresh chilled shrimp served with a zesty cocktail sauce for dipping.
9.95
Cheese Bread Basket
Crusty French bread topped with cheesey garlic spread and toasted.
5.25
Irish Potatoes
A skillet of fries smothered in melted jack and cheddar cheeses, bacon, & green onions.
7.95
Cilantro-Garlic Chicken Skewers
Marinated chicken breast pieces skewered and grilled and served with spicy peanut sauce.
8.95
Fried Calamari Rings
Lightly breaded rings of calamari fried and served with our zesty cocktail sauce.
10.95
Grilled Artichoke
Jumbo artichoke marinated in garlic-basil olive oil & grilled. Served with roasted garlic aioli.
8.95
Nacho Platter
Tortilla chips topped with melted cheddar, scallions, tomatoes, olives, jalapeños and salsa.
  With sour cream add .75
With guacamole add 1.50
With beef chili 1.00
8.95
Beer Battered Onion Rings
Served with our house dip.
6.95
Soup of the day
cup 3.25
bowl 4.95

Deli Items

Baby Back Ribs
The house specialty. Slow-roasted and basted in hickory barbecue sauce. Served with French fries.
10.95
Fish & Chips
Icelandic Cod filets lightly fried and served with tartar sauce and beer-battered Idaho russet fries.
9.95
Fish Taco
Blackened tilapia filet topped with guacamole, pico de gallo and shredded lettuce. Served open faced on a grilled flour tortilla. Served with fries.
10.95
Chicken Sticks
Strips of chicken breast, lightly fried and served with our mustard dip and fries.
8.95
Homemade Chili & Bread
Our hearty beef chili topped with cheese and onions and served with crusty garlic cheese bread.
6.95
French Onion Soup & Bread
Made from scratch with fresh croutons and baked with Swiss and Parmesan cheeses. Served with hot garlic-cheese bread.
6.95
Soup of the Day & Bread
Our selection changes daily, please ask your server for today's offering. Served with garlic-cheese bread.
6.95

Gourmet Hot Sandwiches

All served with fresh lettuce, tomato, red onions, pickles, and Brew City Beer-battered French Fries.
Hot Pastrami
On grilled rye with Swiss cheese and a side of spicy creamed horseradish.
9.50
Blackened Salmon
A filet of salmon rubbed with our Cajun spices and served on a French roll with a side of tarter sauce.
10.95
BBQ Beef
Thinly sliced prime rib with hickory barbeque sauce piled high on a sesame seed bun.
9.95
Teriyaki Chicken
Boneless chicken breast grilled with our ginger teriyaki sauce.
9.95
Prime Rib Sandwich
Our mouth-watering prime rib, thinly sliced and piled high on a French roll with au jus for dipping.
10.95
Steak Sandwich - 8oz New York
A choice New York steak flame grilled to your liking and served on a French roll.
12.95
Turkey Club
Fresh turkey breast thinly sliced and layered with bacon, lettuce, tomatoes and avocadoes. Served on toasted whole wheat.
8.75
Portabella Burger
Whole, grilled portabella mushroom topped with roasted red peppers, grilled onions and jack cheese.
10.95
Veggie Sandwich
Avocado, tomato, sprouts, cucumber, red onion and swiss cheese served on whole wheat bread.
7.95
BLT
Crisp bacon, fresh lettuce and sliced tomatoes on toasted whole wheat.
  Add fresh avocado slices for 1.50
7.75

The Salad Bar

Our 12-foot long salad bar includes a fresh assortment of mixed greens, seasonal fresh fruits, garden vegetables, and a variety of bean and pasta salads and topped with an array of dressings.
Salad Bar
8.95
  Add Salmon filet $7 or Chicken breast $4
This item may not be split

Gourmet Burgers

A ½ pound hamburger patty, flame-broiled to perfection and served atop a toasted sesame seed bun. Garnished with lettuce, tomatoes, red onions and pickles. Served with beer-battered fries. Turkey or Garden Burger m
Tahoe Burger
Add American, Swiss, Jack, or Cheddar .75
  Add crispy bacon .75
9.95
American Burger
An all-American favorite –American cheese and bacon
10.95
Alpine Burger
Moguled with Swiss cheese and traversed by bacon.
10.95
Sierra Burger
High Sierra burger topped with melted cheddar and crisp bacon.
10.95
Monterey Burger
Topped with melted Monterey jack and crisp bacon.
10.95
Patty Melt
Topped with melted Swiss cheese and grilled onions and served on toasted rye.
10.50
Mushroom Burger
Smothered in oodles of fresh mushrooms sautéed in wine and spices.
10.95
California Burger
Garnished with our house dressing, fresh avocado slices, chopped black olives, and bacon.
10.95
Western Burger
Served open-faced, smothered in chili and cheese.
10.75
Bleus Burger
Crumbled bleu cheese, housemade bleu cheese dressing and topped with crisp bacon.
10.95
Teriyaki Burger
Marinated in our own teriyaki sauce and topped with grilled pineapple.
10.50
Bandito Burger
Covered with Spanish Ortega chilies, melted cheddar, guacamole, and salsa.
10.95
Big Dipper Burger
Served on a French roll with melted Swiss and a side of hot au jus for dipping.
10.50
Nevada Burger
From the Old West rides a burger smothered in BBQ sauce and green onions.
10.95
Russian Burger
Topped with spicy horseradish cream sauce and strips of bacon.
10.50
Guacamole burger
Housemade guacamole atop our burger wearing a sombrero of bacon.
10.95



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